Our Famous Events Menu


Our Famous Events Menu

All our pricing is inclusive of a wonderful 3 course menu, consisting of a starter, main course and dessert. We request that you inform us in, good time, of your order, so that we can make sure you are not disappointed on the night. Meals are served before the event begins. Take a look at our fully inclusive Events Menu available for all our event nights, choose a starter, main and dessert from this wonderful selection. Most meals can be adapted to account for any special requirements. Don't forget to download a copy of our Events Menu or if you are visiting during December download our Festive Menu to choose your food for the night!
Please note that all our menus are subject to change.

Events Menu 2017


  • Traditional Prawn Cocktail

    Fresh shelled prawns in a Light Mayonnaise Dressing with Mixed Leaf Garnish & Lemon Wedge

  • Serrano Ham Salad

    Cured Serrano Ham with Sliced Fresh Melon and Salad Garnish

  • Mozzarella & Tomato Salad

    Sliced Buffalo Mozzarella & Tomato Salad with Basil Oil Dressing (v)

  • Four Seasons Fresh Fruit Plate

    Fresh Fruit Plate accompanied by a Mixed Red Berry Coulis (v)

  • Chicken Liver Pate

    Smooth Chicken Liver Pate with Red Onion Marmalade, Sliced Toast & Mixed Leaf Salad

  • Breast of Chicken Kebab

    with Cherry Tomatoes, Red Onion & Mushrooms, served on a bed of Fresh Salad with a light Mayo dressing

  • Baked Camembert

    Baked Camembert, Coated in Breadcrumbs with Summer Fruit Coulis & Salad Garnish

  • Grilled Salmon

    Grilled Salmon Finger Salad with a Poached Egg & Basil, Dill and Olive Oil Dressing. (May Contain Bones)

Main Course's

  • Succulent Roast Chicken Breast

    Roasted Chicken finished with Smoked Bacon Lardons, English Roast Potatoes and a Light Madeira Sauce

  • Baked Cod

    Fillet with Mushrooms, a Light White Wine and Thyme Sauce with Herb Mashed Potato (May Contain Bones)

  • Slow Braised Lamb Rump Steak

    Lamb Rump Steak Slow Braised with Four Spices and Red Wine, accompanied Chateau Dauphinois Potato Plus Seasonal Vegetables

  • Slow Cooked Beef

    Pulled Beef Brisket with English Roast Potatoes and Seasonal Vegetables in a Traditional Gravy and Puff Pastry Topper

  • Pasta Arrabiata

    Vegetarian Gluten Free Linguini with a spicy tomato sauce and Grated Parmesan (V)

  • Stuffed Red Pepper

    With Mushroom Duxell Rice and Mushrooms, topped with a warm Brie lid and served with Sweet Potatoes and seasoned Vegetables (v)


  • Hot Rice Pudding

    La Quinta Luscious Hot Rice Pudding with Malibu & Mango

  • Tantalising Pear with Chocolate Sauce

    Tantalising Poached Pear with Cinnamon & Hot Chocolate Sauce

  • Cream Filled Profiteroles

    Fresh Cream Filled Profiteroles with La Quinta’s Hot Chocolate sauce

  • Meringue with Berries

    Meringue Nest of Fresh English Berries with Fresh Sweet Cream

  • Velvet Milk

    Chocolate Mousse Tart with Truffle & Clotted Cream

  • Deeper Than Usual Lemon Tart

    Delicious Crisp Pastry and a Smooth Lemon Citrus Filling with Cornish Clotted Cream


  • £4.00
  • Cheese and Biscuit Selection

    Not included in our events menu but available at an extra cost in lieu of a dessert

  • £6.50
  • Cheese Board

    Not included in our events menu but available at an extra cost

We are very Allergy Aware at La Quinta. Please do not hesitate to call if you wish to discuss this or Specific Dietary Needs.

Please note that our menu is subject to seasonal changes.